Cheerwine Salsa Fiesta Dip is the perfect party appetizer, layered with everything you want to dip a tortilla chip in. It’s got the beans, taco-seasoned sour cream, guacamole, and, most importantly, Cheerwine salsa!
Cheerwine was born in Salisbury, NC, and local restaurants love to use Cheerwine in their dishes (we have that in common!). Last year, we tried Go Burrito’s famous salsa while in town and fell in love with it. It inspired us to include it in one of our favorite Mexican dips, and to no surprise, it works!
Start By Making Cheerwine Salsa
The Cheerwine salsa recipe was pulled from their website and is the one used at Go Burrito’s restaurant. It’s so simple to make–you toss all the ingredients into a blender or food processor, and boom! You’re done. This salsa is so delicious!
Next, we highly recommend draining some of the liquid from the salsa using a sieve or mesh strainer. This step is unnecessary if you don’t have one, but your dip will have a runnier consistency.
Assemble The Dip
Next, you spread each dip layer on top of each other in a 9×13 dish.
Feel free to omit any ingredient that you don’t love! My mom likes black olives, and I don’t, so I leave them out when I make it on my own. It’s super easy to customize this dip to your liking!
Allow the dip to cool in the fridge for an hour, and serve with tortilla chips! This Cheerwine salsa fiesta dip didn’t last a day in our house. I have a feeling you’ll love it too!
Need a fabulous Cheerwine-infused dessert? Try out our Cheerwine frosted brownies next!
Cheerwine Salsa Fiesta Dip
Equipment
Ingredients
Go Burrito’s Famous Cheerwine Salsa
- 1 1/2 cup canned tomatoes
- 6 tbsp Cheerwine Syrup
- 1 oz roasted red peppers
- 1/4 cup red onion chopped
- 1/4 cup yellow onion chopped
- 5 tbsp cilantro
- 1 tsp garlic chopped
- 1/4 tsp salt
- 1/4 tsp pepper
Cheerwine Salsa Fiesta Dip
- 1 1/4 cup Go Burrito’s Famous Cheerwine Salsa recipe provided
- 2 16 oz refried beans
- 1-2 cups guacamole
- 16 oz sour cream
- 1 packet taco seasoning
- 1 1/2 cups cheddar cheese shredded
- 1/2 cup black olives sliced
- 2-3 green onion chopped
- 1 small tomato diced
- tortilla chips for serving
Instructions
Go Burrito's Famous Cheerwine Salsa
- Blend all salsa ingredients together.1 1/2 cup canned tomatoes, 6 tbsp Cheerwine Syrup, 1 oz roasted red peppers, 1/4 cup red onion, 1/4 cup yellow onion, 5 tbsp cilantro, 1 tsp garlic, 1/4 tsp salt, 1/4 tsp pepper
Cheerwine Salsa Fiesta Dip
- Spread the refried beans into the bottom of a 9×13 pan.2 16 oz refried beans
- Spread the guacamole over the beans.1-2 cups guacamole
- Combine taco seasoning with the sour cream and layer over top of the guacamole.16 oz sour cream, 1 packet taco seasoning
- Place salsa into a sieve (mesh strainer) to drain off excess liquid. This is optional but highly recommended, as it will prevent the dip from being too runny. Layer the drained salsa over the sour cream.1 1/4 cup Go Burrito’s Famous Cheerwine Salsa
- Top with shredded cheddar cheese.1 1/2 cups cheddar cheese
- Scatter the black olives, tomatoes, and green onions over the cheese.1/2 cup black olives, 2-3 green onion, 1 small tomato
- Chill for one hour before serving.
- Serve with tortilla chips and enjoy!tortilla chips
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