2024 is only halfway over, and I believe I’ve already found my top restaurant of the year. East End Bistrot in Raleigh is one of the most outstanding restaurants I’ve visited in a while. I want to scream it from the rooftops, but this blog will have to do!

An upscale French restaurant that is eclectic and inviting, East End Bistrot serves incredible food in an atmosphere that is beautiful, inside and out.

It’s the perfect establishment for a celebration or date night. Our team visited to celebrate the launch of NC Eat & Play Magazine, and we all immediately fell in love. Del, the publisher, has already returned multiple times with various friends and clients to show them his new favorite restaurant. I think our team alone could keep them in business!

East End Bistrot’s menu is a delightful fusion of French classics and Asian influences. The result is a culinary adventure that surprises and impresses. And if that’s not enough, they also offer a rare caviar service, a true testament to their commitment to unique dining experiences.

The menu changes seasonally, but you’ll always find exquisite dishes and prime meats. You won’t find a better ribeye in Raleigh. You can hold us to that! For sides, the Brussels sprouts and Gratin Dauphinois are outstanding.

To wash down your meal, be sure to check out their extensive fine wine menu.